Hummus Bowl with Zucchini and Spiced Lamb

Hummus Bowl with Zucchini and Spiced Lamb

Ingredients

  • 1 lbs Silver Fern Farms Premium Ground Lamb
  • 1 tsp Cumin seed
  • ¾ tsp ground cilantro
  • ½ small yellow onion, finely diced
  • 1 large or 2 medium zucchini (14 ounces), sliced into 1 inch cubes
  • 1 pint Cherry tomatoes
  • ½ cup Parsley leaves
  • ½ cup Mint leaves
  • 1 lemon
  • 10oz package store bought hummus
  • 6 Tbsp Olive oil
  • 1 tsp Aleppo pepper or red pepper flakes
  • Flaky salt, for serving
  • Flatbread or crusty sourdough
Recommended cut
Premium Ground Lamb
Only the best shoulder cuts are used to create our premium ground lamb, which has a rich, earthy flavor and cooks up perfectly juicy. It plays well with warm, strong spices like cumin or fennel — and you can use it for gyros, burgers, meatballs, and more.100% Grass-Fed Lamb. No Added Hormones or Antibiotics EVER. Ships Frozen.
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