Raw boneless lamb leg roast wrapped in red netting, held over a white marble surface with rosemary and garlic in the background.

Raw boneless lamb leg wrapped in red netting on a white marble surface, with garlic, herbs, and a bowl of oil in the background—ideal for roasting or gourmet meal kits.

Raw boneless lamb leg wrapped in red netting on a white marble surface, with garlic, herbs, and a bowl of oil to the side—ideal for roasting or gourmet meal kits.

Raw Lamb Boneless Leg roast netted with red string in a baking tray, surrounded by carrots, onions, and rosemary—being seasoned with salt - ideal for oven-ready gourmet meals.

Cooked Lamb boneless leg roast in red netting, seasoned and surrounded by roasted carrots, garlic, and onions in a roasting pan—perfect for gourmet meal delivery or holiday dinners.

Carving a roasted bonless lamb leg roast with golden-brown crust on a white cutting board, showing juicy slices—perfect for premium meat lovers.

liced roasted lamb leg garnished with lemon, red onion, and herbs on a serving plate, with a spring salad of asparagus, radish, peas, walnuts, and feta in the background—ideal for entertaining or gourmet meal inspiration.

A pair of hands holding a raw, netted, boneless lamb leg, rotating it gently before placing it on a white marble board.

Lamb

Lamb Boneless Leg

100% Grass-fed | No Antibiotics | Net Carbon Zero Certified*

Our boneless Lamb Leg is perfect for entertaining or gathering with family and friends. With subtly sweet flavor and succulent tenderness, it makes an impressive centerpiece with minimal effort. This is 100% grass-fed New Zealand lamb at its finest - a taste perfected by nature and nurtured by our expert farmers.

Skillfully deboned and netted for even cooking and easy carving, this roast is simple to prepare and ideal for the oven, grill or slow cooker.

Average weight: 2.7 – 4.8 lb.

Ships frozen. Vaccum sealed for long-lasting quality. Delivered directly to your door.

$69.99

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Please note. The total cost of your shippable items must be above our minimum order value of $100.00

Quality Commitment

We stand by the quality of our products; we track each and every order ensuring it makes it to your delivery location. If our products don’t arrive chilled within 5 days*, you get your money back, guaranteed.

*SHIPPING AND RETURN POLICY

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The Cut

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The Cut

More Information

Lamb Boneless Leg Carcass Illustration with a highlighted area on a white background

Sourced from the hind leg, this premium roast cut is fully boneless, with key muscles expertly trimmed, rolled and netted for easy cooking.

Why You’ll Love It

• Farmed closer to nature: 100% grass-fed and pasture-raised with no antibiotics or added hormones and Net Carbon Zero certified.*

• Raised with care by passionate and skilled farmers on lush green pastures in New Zealand.

• Subtly sweet flavor and succulent tenderness that New Zealand lamb is renowned for.

• Easy to cook and perfect for sharing - a guaranteed crowd-pleaser.

*Climate impacts in relation to the raising of animals have been addressed in accordance with the Toitū net carbonzero standard. Refer to silverfernfarms.com/carbon for further information.

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