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Two raw lamb racks on a white marble surface with fresh rosemary sprigs.
Raw lamb rack held by hands on a white surface with rosemary sprigs.
Grilled rack of lamb with herbs on a grill
Lamb dish with green peas and herbs on a white plate, held by hands.
Lamb rack with vegetables on a white plate, served on a wooden cutting board.
Raw lamb chops with herbs on a pan
Roasted rack of lamb with herbs on a wooden cutting board with cherry tomatoes, accompanied by a bowl of green sauce.
Raw lamb racks on a marble surface with a small container of salt and herbs.
Two raw lamb racks on a white marble surface with fresh rosemary sprigs.
Raw lamb rack held by hands on a white surface with rosemary sprigs.
Holding a raw frenched lamb rack, gently rotating it before placing it on a white marble board, then slicing into individual chops.
Grilled rack of lamb with herbs on a grill
Lamb dish with green peas and herbs on a white plate, held by hands.
Lamb rack with vegetables on a white plate, served on a wooden cutting board.
Raw lamb chops with herbs on a pan
Roasted rack of lamb with herbs on a wooden cutting board with cherry tomatoes, accompanied by a bowl of green sauce.
Raw lamb racks on a marble surface with a small container of salt and herbs.

Lamb

Lamb Frenched Racks – 2 Pack

100% Grass-fed | No Antibiotics | Net Carbon Zero Certified*​

Our premium 100% Grass-fed Lamb Racks are expertly frenched for easy preparation. Each pack contains two 8-rib racks, making it perfect for entertaining, special meals, or portioning for multiple dishes. These racks come with a natural fat cap that bastes the meat as it cooks, enhancing flavor and juiciness.

Average weight: 1.8 – 2.0 lb.

Ships frozen. Vacuum sealed for long-lasting quality. Delivered directly to your door.

$65.99

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Please note. The total cost of your shippable items must be above our minimum order value of $100.00

money back guarantee

Quality Commitment

We stand by the quality of our products; we track each and every order ensuring it makes it to your delivery location. If our products don’t arrive chilled within 5 days*, you get your money back, guaranteed.

*SHIPPING AND RETURN POLICY

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The Cut

More Information

Lamb Frenched Rack Carcass Illustration with a highlighted area on a white background
Prepared from the rib section, this premium cut includes eight rib bones with the eye muscle intact. As with all pasture-raised meats, some variation in fat cover may occur—this is a normal part of working with a truly natural product and doesn't affect quality or flavor and any excess fat can be easily trimmed to your preference before or after cooking.​

Why You’ll Love It


• Farmed closer to nature: 100% grass-fed and pasture-raised with no antibiotics or added hormones and Net Carbon Zero certified.*

• Raised with care by passionate and skilled farmers on lush green pastures in New Zealand.​

• Subtly sweet flavor and succulent tenderness that New Zealand lamb is renowned for.​

• Easy to cook and perfect for sharing - a guaranteed crowd-pleaser.

*Climate impacts in relation to the raising of animals have been addressed in accordance with the Toitū net carbonzero standard. Refer to silverfernfarms.com/carbon for further information.

Two raw lamb racks on a white marble surface with fresh rosemary sprigs.

Recommended

Lamb Frenched Racks Recipes & Blogs

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View Recipe

Cooking Time: 20m

Serves: 3-4

Lamb

Lamb Rack with Herb Crumb Crust and Salsa Verde

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