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Venison

Premium Ground Venison

Restaurant grade quality and flavor
Buy Now at 15% OFF!

Silver Fern Farms

SKU:

16226

Original Price: $14.99 Current Price: $12.74
1 lb | 95% lean
$14.99
$12.74
*Please note. The total cost of your shippable items must be above our minimum order value of $100.00

QUALITY COMMITMENT

We stand by the quality of our products; we track each and every order ensuring it makes it to your delivery location. If our products don’t arrive chilled within 5 days*, you get your money back, guaranteed.

* Based on delivery and website terms and conditions.

Still have questions? SEE OUR FAQ

Nutritional information

Health Benefits
Nutritional information
Servings per pack: 4
Serving size: 4 oz (112g)
Nutritional information
Servings per pack: 4
Serving size: 4 oz (112g)
 
Amount
Per Serve
*% Daily
Value
Calories
140
Total Fat
5g
7%
  - Saturated Fat
2.5g
13%
  - Trans Fat
0g
Total Carbohydrates
0g
0%
  - Dietary Fiber
0g
0%
  - Total Sugars
0g
   - Includes Added Sugar
0g
0%
Cholesterol
65mg
22%
Sodium
65mg
3%
Protein
24g
Vitamin D
0mcg
0%
Calcium
3mg
0%
Iron
4mg
25%
Potassium
370mg
8%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to daily diet. 2,000 calories a day is used for general nutrition advice.

 
Amount
Per Serve
*% Daily
Value
Calories
140
Total Fat
5g
7%
  - Saturated Fat
2.5g
13%
  - Trans Fat
0g
Total Carbohydrates
0g
0%
  - Dietary Fiber
0g
0%
  - Total Sugars
0g
   - Includes Added Sugar
0g
0%
Cholesterol
65mg
22%
Sodium
65mg
3%
Protein
24g
Vitamin D
0mcg
0%
Calcium
3mg
0%
Iron
4mg
25%
Potassium
370mg
8%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to daily diet. 2,000 calories a day is used for general nutrition advice.

The Cut

More Information
Our premium ground venison is made from the finest boneless, seamless cuts, and then carefully trimmed and minced for optimal texture and leanness.
Ground Venison placed on board with garlic cloves, basil leaves, salt and cooking oil

Cooking Tips

Cooking time

3-4
mins / until browned

Best cooking method: pan frying

Remove from packaging, cover and bring to room temperature.

Season the venison with salt and pepper.

In a large frying pan, heat 2 Tbsp oil over medium-high heat.

Add venison to fry pan and cook until the meat is browned.

Frequently Asked Questions

Delivery

Absolutely. You will receive an email with a tracking number from FedEx after the order ships which will display the estimated delivery date and allow you to monitor delivery progress within the FedEx platforms. You can also access this information under when you are logged into our website under ‘My Account’.

We aim to deliver your order promptly and in excellent condition. Delivery times depend on your location and the shipping option you select. To ensure orders are received before the weekend, we pack and ship orders out from Monday through to Wednesday every week, (excluding Public Holidays). Orders typically arrive Tuesday to Friday.

If an order is placed after the cut off, we pack and ship it out the following Monday (to avoid it being delayed and held at a FedEx facility over the weekend).

If you have not received your order 5 days after your shipping confirmation email, please contact our customer service team for further support - Click the 'Support' button on the website, or please email SupportUSA@silverfernfarms.com

For more detailed information on shipping, please visit our Shipping and Return Policy page.

Orders are shipped via FedEx. Shipping costs vary based on your location, divided into two zones:

Zone 1:

  • Free shipping on orders $200 or more (after discounts).

  • $24 flat rate for orders from $150 to $199.99.

  • $29 flat rate for orders under $150.


Zone 2: You can choose between Standard or Express shipping:

  • Orders $200 or more (after discounts) qualify for discounted shipping rates.

  • The full shipping rate will apply to orders under $200.

Zone 2 Delivery Options:Discounted Shipping Rates:
Orders $200 or more
Full Shipping Rates:
Orders under $200
Standard
(FedEx Express 3-day)
$29$70
Express
(FedEx Express 2-day)
$49$90


For more details on our shipping zones and policies, please visit our Shipping and Return Policy page.

All orders should be retrieved as soon as possible. We pack the shipment with enough dry ice to facilitate the delivery, but packages should not remain outside longer than 2-4 hours after delivery. When retrieved within that time window, your meat should arrive refrigerator cold—below 40°F as measured with a food thermometer. We cannot refund parcels which have proof of delivery but then go missing.

Product

If your order is still partially frozen or very cold to the touch like you’ve just taken it out of the refridgerator it is safe to re-freeze, although there may be a loss of quality due to the moisture lost through thawing.

Due to the seasonal nature of our farming in New Zealand and our remoteness to foreign countries, Silver Fern Farms has developed are large range of frozen beef, lamb and venison products.  This enables Silver Fern Farms to supply high quality frozen beef, lamb and venison to markets throughout the year and around the world.


  • Lamb and venison products, when held at storage temperature of -0.4°F (-18°C) are able to achieve a storage life of 36 months.  Beef products, when held at a storage temperature of -0.4°F (-18°C) are able to achieve a storage life of 24 months.
  • The storage life has been determined following shelf-life performance evaluation trials conducted under standard frozen storage conditions.

If the meat is still in its vacuum sealed packaging, it will have a refrigerated shelf life of 25 days, however just like any other fresh meat once the sealed packaging has been opened you should consume as soon as possible.

All of our beef and lamb products are halal. Our venison is not halal.

Frequently Asked Questions

Delivery

Absolutely. You will receive an email with a tracking number from FedEx after the order ships which will display the estimated delivery date and allow you to monitor delivery progress within the FedEx platforms. You can also access this information under when you are logged into our website under ‘My Account’.

We aim to deliver your order promptly and in excellent condition. Delivery times depend on your location and the shipping option you select. To ensure orders are received before the weekend, we pack and ship orders out from Monday through to Wednesday every week, (excluding Public Holidays). Orders typically arrive Tuesday to Friday.

If an order is placed after the cut off, we pack and ship it out the following Monday (to avoid it being delayed and held at a FedEx facility over the weekend).

If you have not received your order 5 days after your shipping confirmation email, please contact our customer service team for further support - Click the 'Support' button on the website, or please email SupportUSA@silverfernfarms.com

For more detailed information on shipping, please visit our Shipping and Return Policy page.

Orders are shipped via FedEx. Shipping costs vary based on your location, divided into two zones:

Zone 1:

  • Free shipping on orders $200 or more (after discounts).

  • $24 flat rate for orders from $150 to $199.99.

  • $29 flat rate for orders under $150.


Zone 2: You can choose between Standard or Express shipping:

  • Orders $200 or more (after discounts) qualify for discounted shipping rates.

  • The full shipping rate will apply to orders under $200.

Zone 2 Delivery Options:Discounted Shipping Rates:
Orders $200 or more
Full Shipping Rates:
Orders under $200
Standard
(FedEx Express 3-day)
$29$70
Express
(FedEx Express 2-day)
$49$90


For more details on our shipping zones and policies, please visit our Shipping and Return Policy page.

All orders should be retrieved as soon as possible. We pack the shipment with enough dry ice to facilitate the delivery, but packages should not remain outside longer than 2-4 hours after delivery. When retrieved within that time window, your meat should arrive refrigerator cold—below 40°F as measured with a food thermometer. We cannot refund parcels which have proof of delivery but then go missing.

Product

If your order is still partially frozen or very cold to the touch like you’ve just taken it out of the refridgerator it is safe to re-freeze, although there may be a loss of quality due to the moisture lost through thawing.

Due to the seasonal nature of our farming in New Zealand and our remoteness to foreign countries, Silver Fern Farms has developed are large range of frozen beef, lamb and venison products.  This enables Silver Fern Farms to supply high quality frozen beef, lamb and venison to markets throughout the year and around the world.


  • Lamb and venison products, when held at storage temperature of -0.4°F (-18°C) are able to achieve a storage life of 36 months.  Beef products, when held at a storage temperature of -0.4°F (-18°C) are able to achieve a storage life of 24 months.
  • The storage life has been determined following shelf-life performance evaluation trials conducted under standard frozen storage conditions.

If the meat is still in its vacuum sealed packaging, it will have a refrigerated shelf life of 25 days, however just like any other fresh meat once the sealed packaging has been opened you should consume as soon as possible.

All of our beef and lamb products are halal. Our venison is not halal.

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