Lamb Salad with Raspberry Vinegarette

Lamb Salad with Raspberry Vinegarette

Ingredients

  • 1 pack Silver Fern Farms Lamb Medallions
  • ¼ cup water
  • 1 Tbsp white wine vinegar
  • 1 Tbsp sugar
  • 1 punnet fresh raspberries, hulled
  • 2 Tbsp vegetable oil
  • 4.2oz bag baby spinach leaves
  • 1 small red onion, peeled and sliced thin
  • 3.5oz goats cheese
  • 2.5oz walnuts, toasted
  • 1 handful of mint leaves
Recommended cut
Lamb Medallions
Melt-in-your-mouth tenderness, perfect portions, and deep, complex flavor — no wonder these lamb medallions are our signature cut! Whether you give them a quick sear or toss them on the grill, drizzle them with a red wine reduction or top them with chimichurri, these medallions promise a restaurant-quality meal every time. 100% Grass-fed Lamb. ...
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