Lamb Steak Tacos with Slaw

Lamb Steak Tacos with Slaw

Ingredients

  • 1 pack Silver Fern Farms Lamb Steaks
  • 2 Tbsp olive oil
  • 5oz red cabbage, sliced thinly
  • 1 scallion, trimmed and sliced
  • ½ bell peppers, seeds removed, thinly sliced
  • 3 lime, 2 juiced and 1 to serve
  • 1 avocado
  • ½ tsp hot sauce/tabasco
  • Pinch of chipotle powder
  • 2 Tbsp Cilantro
  • 1 Tbsp mayonnaise
  • 1 Tbsp Greek Yogurt
  • 6 small tortillas
  • Green chili and cilantro to serve
Recommended cut
Lamb Steaks
A beautiful lamb dinner is just one quick sear away.   Naturally tender and juicy, our lamb steaks (two 4 oz steaks per pack) are simple and lean enough for a typical weeknight meal, but also elegant and flavorful enough for special occasions. These steaks pair well with fresh herbs like rosemary, cilantro, or mint — or you can coat them in a v...
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