Lamb Steaks
Silver Fern Farms
SKU:72027
A beautiful lamb dinner is just one quick sear away.
Naturally tender and juicy, our lamb steaks (two 4 oz steaks per pack) are simple and lean enough for a typical weeknight meal, but also elegant and flavorful enough for special occasions. These steaks pair well with fresh herbs like rosemary, cilantro, or mint — or you can coat them in a vibrant spice rub or decadent glaze.
100% Grass-Fed Lamb. No Added Hormones or Antibiotics EVER. Ships Frozen.
QUALITY COMMITMENT
We stand by the quality of our products; we track each and every order ensuring it makes it to your delivery location. If our products don’t arrive chilled within 5 days*, you get your money back, guaranteed.
* Based on delivery and website terms and conditions.
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The Cut

Cooking time
Best cooking methods: pan frying or grilling.
Remove from packaging, cover, and bring to room temperature.
Rub oil over the steaks and season.
Preheat the frying pan or grill to medium-high. Cook for 4 minutes on each side for medium-rare.
Transfer to a plate, cover, and rest for 5 minutes.
Nutritional information
Quantity per serve | Quantity per 100 g | |
---|---|---|
Calories | 140 | |
Fat - Total - Saturated | 5 7 | 2 10 |
Carbohydrates - Sugars | 0 0 | 0 |
Trans Fat | 0 | |
Cholesterol | 75 | 25 |
Sodium | 55 | 3 |
Protein | 24 | |
Calcium | 3 | 0 |
Iron | 3 | 20 |
Potassium | 403 | 10 |