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Venison

Diced Venison

Name: Diced Venison
Brand: Silver Fern Farms
SKU: 16233
Price: 13.94 USD
Availability: InStock
Rating: 4.8 (100 reviews)

Naturally lean and tender

Description

A favorite to cook low and slow, our Diced Venison is a winter warmer that is simple and easy to prepare. Delicious and delicate, this cut melts in your mouth and is the perfect for creating one-pot-wonders. Be inspired by the passion and patience of slow cooking and let the aromas of Diced Venison fill your kitchen.

Pasture-raised Venison. No Added Hormones EVER. Ships Frozen.

$16.59

$13.94

/ 16.0 oz

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In Stock

Please note. The total cost of your shippable items must be above our minimum order value of $100.00

Quality Commitment

We stand by the quality of our products; we track each and every order ensuring it makes it to your delivery location. If our products don’t arrive chilled within 5 days*, you get your money back, guaranteed.

*SHIPPING AND RETURN POLICY

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The Cut
Nutritional Information
Cooking Time

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Nutritional Information

Health Benefits

Nutritional Information

Amount Per Serve: 4

Serving size: 4 oz (112g)

	Amount Per Serve	*% Daily value
Calories	140
Total Fat	5g	7%
- Saturated Fat	2.5g	13%
- Trans Fat	0g
Total Carbohydrates	0g	0%
- Dietary Fiber	0g	0%
- Total Sugars	0g
- Includes Added Sugar	0g	0%
Cholesterol	65mg	22%
Sodium	65mg	3%
Protein	24g
Vitamin D	0mcg	0%
Calcium	3mg	0%
Iron	4mg	25%
Potassium	370mg	8%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to daily diet. 2,000 calories a day is used for general nutrition advice.

see all nutritional information

Nutritional Information

Amount Per Serve: 4

Servings size: 4 oz (112g)

	Amount Per Serve	*% Daily value
Calories	140
Total Fat	5g	7%
- Saturated Fat	2.5g	13%
- Trans Fat	0g
Total Carbohydrates	0g	0%
- Dietary Fiber	0g	0%
- Total Sugars	0g
- Includes Added Sugar	0g	0%
Cholesterol	65mg	22%
Sodium	65mg	3%
Protein	24g
Vitamin D	0mcg	0%
Calcium	3mg	0%
Iron	4mg	25%
Potassium	370mg	8%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to daily diet. 2,000 calories a day is used for general nutrition advice.

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The Cut

More Information

Our premium pasture-raised Diced Venison is prepared from the shoulder muscles and trimmed to ensure a lean cut.

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Cooking Tips

Cooking time

3 - 6 hours

until tender

Best cooking method: Slow-cook or braise.

Thaw Diced Venison in the microwave or fridge. Once thawed, remove from packaging and bloom for 10 minutes at room temperature. Blooming brings the meat to room temperature and helps it to cook evenly.
Rub oil all over the diced pieces and season with salt and cracked pepper.
Slow-cooker Method: Preheat the pan to high heat and sear all pieces on all sides. Add meat to slow cooker, cover with liquid and add other ingredients (as per your chosen recipe). Cover and cook on low for 8 hours or until tender to enhance the delicious, full flavor of Diced Venison.
Oven Method: Preheat your oven to 320°F. Preheat the pan to high heat and sear all pieces on all sides. Add meat to the casserole dish, cover with liquid and add other ingredients (as per your chosen recipe). Cover and place it in the preheated oven for 3 hours or until tender to enhance the delicious, full flavor of Diced Venison.

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