Lamb Kofta

Lamb Kofta

Ingredients

  • 1 pack Silver Fern Farms Premium Ground Lamb
  • 1/3 cup pine nuts
  • 1 Tbsp olive oil
  • ½ yellow onion, peeled and roughly chopped
  • 4 cloves garlic, peeled and smashed
  • 1 ½ tsp kosher salt
  • 1 tsp ground cumin
  • 1 tsp ground smoked paprika
  • ½ tsp ground cilantro
  • 2 Tbsp finely minced Italian parsley, (from a small handful of parsley)
  • 1 tsp olive oilfor baking sheet
Recommended cut
Premium Ground Lamb
Only the best shoulder cuts are used to create our premium ground lamb, which has a rich, earthy flavor and cooks up perfectly juicy. It plays well with warm, strong spices like cumin or fennel — and you can use it for gyros, burgers, meatballs, and more.100% Grass-fed Lamb. No Added Hormones or Antibiotics EVER. Ships Frozen.
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