Quick Roasted Beef Rib Eye with a Warm Winter Freekah Salad

By Sarah Tuck, Dish Magazine
Recommended cut
Rib-Eye Steak
Buy Now at 25% OFF! With bold taste and exceptional tenderness, our aged 10oz rib-eye steak is the perfect cut for serious steak-lovers. And thanks to the all-grass diet of our cows, it’s got rich, earthy flavor and beautiful, natural marbling. We love this steak with everything from hearty mushrooms to bright salsas with fresh herbs.Hand-select...
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