Four raw lamb loin fillets on a marble cutting board with herbs and salt in a wooden block in the background.

Raw lamb loin fillets on a marble cutting board with a hand sprinkling salt over them.

Person holding a piece of raw lamb loin fillet meat on a marble surface

Salad with sliced lamb loin meat, greens, and pomegranate seeds on a white plate with a hand holding a fork.

Plated dish of salad with tomatoes and lamb loin meat on a light background

Raw lamb loin meat with rosemary, garlic pepper, salt, and oil for marinate

Two pieces of grilled lamb loin meat with grill marks on a griddle

Four raw lamb loin fillets on a marble slab with herbs and salt on a light background

Placing four raw boneless lamb loins on a marble board and sprinkling salt over them.

Lamb

Lamb Loin Filets – 4 Pack

100% Grass-fed | No Antibiotics | Net Carbon Zero Certified*

Discover the subtly sweet flavor of our 100% Grass-Fed Lamb Loin Filets. This premium cut showcases the best of New Zealand lamb - free-range and raised without antibiotics or added hormones. Naturally lean and tender, these filets are ideal for quick grilling or pan-searing. Each pack contains four expertly trimmed pieces, ready to cook and enjoy.

Average weight: 1.4 – 2.4 lb.

Ships frozen. Vacuum sealed for long-lasting quality. Delivered directly to your door.

$64.99

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Please note. The total cost of your shippable items must be above our minimum order value of $100.00

Quality Commitment

We stand by the quality of our products; we track each and every order ensuring it makes it to your delivery location. If our products don’t arrive chilled within 5 days*, you get your money back, guaranteed.

*SHIPPING AND RETURN POLICY

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The Cut

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The Cut

More Information

Lamb Boneless Loin Carcass Illustration with a highlighted area on a white background

Our Lamb Loin Filets are prepared from the eye muscle of a fully trimmed one-rib short loin, this cut is known for its fine texture and tenderness.

Why You’ll Love It

• Farmed closer to nature: 100% grass-fed and pasture-raised with no antibiotics or added hormones and Net Carbon Zero certified.*

• Raised with care by passionate and skilled farmers on lush green pastures in New Zealand.

• Subtly sweet flavor and succulent tenderness that New Zealand lamb is renowned for.

• Easy to cook and perfect for sharing - a guaranteed crowd-pleaser.