Silver Fern Farms Beef, Lamb and Venison Steaks placed with herbs, garlic cloves, salt and pepper

Seared Rib Eye and Pickled Daikon Salad with Nuoc Cham Dressing

Sweet Potato and Coconut Curry with New York Strip Steak

Beef Tenderloin Steaks with Creamy Polenta Red Wine Jus and Caramelized Pears

Venison Steaks with Apple Salad on Toasted Sourdough

Lamb and Mint Pizza with Silver Fern Farms Lamb Steaks

Meat Box

Premium Steak Selection

Name: Premium Steak Selection
Brand: Silver Fern Farms
Price: 228.11 USD
Availability: InStock
Rating: 4.8 (6 reviews)

Full of flavor with restaurant-quality dining experience

Description

Perfect for steak enthusiasts, this 8.72 lbs box offers a variety of classic steak cuts, including 4 packs of aged rib-eye and 2 packs of New York strip. It also features 4 packs of tenderloin and 2 packs of top-sirloin steaks from our grass-fed beef collection. Additionally, it includes 3 packs of our finest lamb and 2 packs of venison steaks. Each piece is rich, juicy, and tender, ensuring a restaurant-quality dining experience.

Our Beef and Lamb is: 100% Grass-Fed. 100% Pasture-raised. No Added Hormones or Antibiotics Ever. No Feedlots Ever. Halal. Ships Frozen.

Our Venison is: Pasture-Raised Venison. No Added Hormones EVER. Ships Frozen.

Box Includes:

2

x

Beef

Beef New York Strip Steak

$17.59

/ 10.0 oz

Beef

Beef New York Strip Steak

PRODUCT PAGE

Description

Our aged 100% Grass-Fed Angus Beef 10oz New York Strip Steak, worthy of the finest steakhouse, is full-flavored with a narrow fat cover for a creamy mouthfeel and juicy results. This steak is cut from the striploin.

Certified Net Carbon Zero*. 100% Grass-Fed Beef. No Added Hormones or Antibiotics EVER. Halal. Ships Frozen.

*Climate impacts in relation to the raising of animals have been addressed in accordance with the Toitū net carbonzero standard. Refer to silverfernfarms.com/carbon for further information.

Nutritional Information

Amount Per Serve: 2.5

Servings size: 4 oz (112g)

	Amount Per Serve	*% Daily value
Calories	210
Total Fat	13g	17%
- Saturated Fat	6g	30%
Trans Fat	0.5g
Total Carbohydrates	0g	0%
- Dietary Fiber	0g	0%
- Total Sugars	0g
- Includes Added Sugar	0g	0%
Cholesterol	70mg	23%
Sodium	55mg	2%
Protein	24g
Vitamin D	0mcg	0%
Calcium	10mg	0%
Iron	2mg	10%
Potassium	350mg	8%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to daily diet. 2,000 calories a day is used for general nutrition advice.

Cooking time

6 - 8 Minutes

for medium-rare

Temperature: Medium / High
Bloom: 10 minutes

HOW TO COOK

Best cooking methods - Pan-fry, BBQ

Remove from packaging, cover and bring to room temperature.
Rub oil over the New York Strip Steak and reason.
Preheat the pan or BBQ to medium-high and pan-fry for 3-4 minutes on each side for medium-rare
Transfer to a plate, cover and rest for 5 minutes.

4

x

Beef

Beef Rib-Eye Steak

Original price: $18.99

Current price: $16.14

/ 10.0 oz / 1 Steak

Beef

Beef Rib-Eye Steak

PRODUCT PAGE

Description

With a bold beef flavor, Grass-Fed marbling and exceptional tenderness, our aged Angus Beef 10 oz Rib-Eye steak is the perfect cut for serious steak-lovers. The Rib-Eye Steak is cut from the prime rib with the bone removed.

Certified Net Carbon Zero*. 100% Grass-Fed. No Added Hormones or Antibiotics EVER. Halal. Ships Frozen.

*Climate impacts in relation to the raising of animals have been addressed in accordance with the Toitū net carbonzero standard. Refer to silverfernfarms.com/carbon for further information.

Nutritional Information

Amount Per Serve: 2.5

Servings size: 4 oz (112g)

	Amount Per Serve	*% Daily value
Calories	290
Total Fat	22g	28%
- Saturated Fat	9g	45%
- Trans Fat	0.5g
Total Carbohydrates	1g	0%
- Dietary Fibre	0g	0%
- Total Sugars	0g
- Includes Added Sugar	0g	0%
Cholesterol	70mg	23%
Sodium	55mg	2%
Protein	22g
Vitamin D	0mcg	0%
Calcium	0mg	0%
Iron	3mg	15%
Potassium	320mg	6%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to daily diet. 2,000 calories a day is used for general nutrition advice.

Cooking time

6 - 8 Minutes

for medium-rare

Temperature: Medium / High
Bloom: 10 minutes

HOW TO COOK

Best cooking methods – Pan-fry, BBQ

Remove from packaging and allow to bloom at room temperature for 10 minutes.
Rub oil over the steak and season.
Preheat the pan or BBQ to medium-high and pan-fry for 3-4 minutes on each side for medium-rare.
Transfer to a plate, cover and rest for 4 minutes.

4

x

Beef

Beef Tenderloin Steak

Original price: $14.99

Current price: $12.74

/ 6.0 oz / 1 Steak

Beef

Beef Tenderloin Steak

PRODUCT PAGE

Description

Our aged Angus Beef 6oz Tenderloin Steak, known as the King of beef cuts, is delicious, tender, and succulent. The eye fillet spans between the shortloin and the sirloin.

Certified Net Carbon Zero*. 100% Grass-Fed Beef. No Added Hormones or Antibiotics EVER. Halal. Ships Frozen.

*Climate impacts in relation to the raising of animals have been addressed in accordance with the Toitū net carbonzero standard. Refer to silverfernfarms.com/carbon for further information.

Nutritional Information

Amount Per Serve: 1.5

Servings size: 4 oz (112g)

	Amount Per Serve	*% Daily value
Calories	190
Total Fat	11g	14%
- Saturated Fat	5g	25%
- Trans Fat	0g
Total Carbohydrates	0g	0%
- Dietary Fiber	0g	0%
- Total Sugars	0g	0%
- Includes Added Sugar	0g	0%
Cholesterol	80mg	27%
Sodium	65mg	3%
Protein	23g
Vitamin D	0mcg	0%
Calcium	0mg	0%
Iron	3mg	20%
Potassium	360mg	8%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to daily diet. 2,000 calories a day is used for general nutrition advice.

Cooking time

6 - 10 Minutes

for medium-rare

Temperature: Medium / High
Bloom: 10 minutess

HOW TO COOK

Best cooking methods – Pan-fry, BBQ

Remove from packaging, cover, and bring to room temperature.
Rub oil over the tenderloin steak and season.
Pan-fry for 3-5 minutes each side until medium rare.
Transfer to a plate, cover, and rest for 5 minutes.

2

x

Beef

Beef Top Sirloin Steak

$10.59

/ 8.0 oz / 1 Steak

Beef

Beef Top Sirloin Steak

PRODUCT PAGE

Description

Our aged Angus Beef 8oz Top Sirloin Steak is succulently tender, full flavored and is perfect for handling the heat of a hot BBQ. Top Sirloin is derived from the top sirloin primal, cut from the hindquarter.

Certified Net Carbon Zero*. 100% Grass-Fed Beef. No Added Hormones or Antibiotics EVER. Halal. Ships Frozen.

*Climate impacts in relation to the raising of animals have been addressed in accordance with the Toitū net carbonzero standard. Refer to silverfernfarms.com/carbon for further information.

Nutritional Information

Amount Per Serve: 2

Servings size: 4 oz (112g)

	Amount Per Serve	*% Daily value
Calories	140
Total Fat	5g	6%
- Saturated Fat	2g	10%
- Trans Fat	0g
Total Carbohydrates	0g	0%
- Dietary Fiber	0g	0%
- Total Sugars	0g
- Includes Added Sugar	0g	0%
Cholesterol	70mg	23%
Sodium	55mg	2%
Protein	24g
Vitamin D	0mcg	0%
Calcium	0mg	0%
Iron	4mg	20%
Potassium	380mg	8%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to daily diet. 2,000 calories a day is used for general nutrition advice.

Cooking time

6 - 8 Minutes

medium-rare

Temperature: Medium / High
Bloom: 10 minutes

HOW TO COOK

Best cooking methods – Pan-fry, BBQ

Remove from packaging, cover, and bring to room temperature.
Rub oil over the top sirloin steak and season (or marinate).
Preheat the pan or BBQ to medium high.
Grill up to a temperature of 145℉ or up to medium but not beyond.
Transfer to a plate, cover, and rest for 5 minutes.

3

x

Lamb

Lamb Steaks

$13.59

/ 8.0 oz / 2 steaks per pack

Lamb

Lamb Steaks

PRODUCT PAGE

Description

A beautiful lamb dinner is just a quick sear away. Naturally tender and juicy, our lamb steaks (two per pack) are perfect for a simple weeknight meal or an elegant special occasion. Pair them with fresh herbs like rosemary, cilantro, or mint, or coat them in a vibrant spice rub or decadent glaze.

100% Grass-Fed Lamb. No Added Hormones or Antibiotics EVER. Halal. Ships Frozen.

Nutritional Information

Amount Per Serve: 2

Servings size: 4 oz (112g)

	Amount Per Serve	*% Daily value
Calories	140
Total Fat	5g	7%
- Saturated Fat	2g	10%
- Trans Fat	0g
Total Carbohydrates	0g	0%
- Dietary Fiber	0g	0%
- Total Sugars	0g
- Includes Added Sugar	0g	0%
Cholesterol	75mg	25%
Sodium	55mg	3%
Protein	24g
Vitamin D	0mcg	0%
Calcium	3mg	0%
Iron	3mg	20%
Potassium	403mg	10%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to daily diet. 2,000 calories a day is used for general nutrition advice.

Cooking time

4 Minutes

(each side) / medium-rare

Best cooking methods: Pan-fry or Grill with medium / high temperature.

Thaw Lamb Steaks in the microwave or fridge. Once thawed, remove from packaging and bloom for 10 minutes at room temperature. Blooming brings the meat to room temperature and helps it to cook evenly.
Rub oil over the steaks and season.
Preheat the frying pan or grill to medium-high. Cook for 4 minutes on each side for medium-rare.
Transfer to a plate, cover, and rest for 5 minutes.

Original price: $261.03

Original price: $228.11

Select Quantity

Out of Stock

Please note. The total cost of your shippable items must be above our minimum order value of $100.00

Quality Commitment

We stand by the quality of our products; we track each and every order ensuring it makes it to your delivery location. If our products don’t arrive chilled within 5 days*, you get your money back, guaranteed.

*SHIPPING AND RETURN POLICY

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