Venison Steaks
Silver Fern Farms
SKU:16239
QUALITY COMMITMENT
We stand by the quality of our products; we track each and every order ensuring it makes it to your delivery location. If our products don’t arrive chilled within 5 days*, you get your money back, guaranteed.
* Based on delivery and website terms and conditions.
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Nutritional informationNutritional information
Health Benefits
Nutritional information
Nutritional information
Per Serve
Value
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to daily diet. 2,000 calories a day is used for general nutrition advice.
Per Serve
Value
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to daily diet. 2,000 calories a day is used for general nutrition advice.
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The CutThe Cut
More Information
Cooking timeCooking Tips
Cooking time
Best cooking method: pan frying or grilling
Thaw Venison Steaks in the microwave or fridge. Once thawed, remove from packaging and bloom for 10 minutes at room temperature. Blooming brings the meat to room temperature and helps it to cook evenly.
Rub oil over the steaks and season.
Preheat the frying pan or grill to medium-high. Cook for 2-3 minutes on each side for medium rare.
Transfer to a plate, cover, and rest for 5 minutes.
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