Silver Fern Farms Lamb and Venison meats includes lamb medallions, lamb steaks, ground lamb, venison medallions, venison steaks, venison roast, venison diced and ground venison

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Meat Box

Lamb & Venison Selection

Name: Lamb & Venison Selection
Brand: Silver Fern Farms
Price: 221.96 USD
Availability: InStock
Rating: 5.0 (11 reviews)

Our finest, restaurant-quality cuts

Venture beyond the ordinary with a curated selection of 100% grass-fed lamb and pasture-raised venison. This box delivers a premium eating experience with a variety of tender, flavorful cuts - perfect for exploring new tastes and adding excitement to mealtimes. This 12.22 lbs box includes 2 packs each of lamb medallions, lamb steaks, premium ground lamb, venison medallions, diced venison, venison roast, venison steaks, and premium ground venison.

Our Lamb is: 100% Grass-Fed. No Added Hormones or Antibiotics Ever. Halal. Ships Frozen.

Our Venison is: Pasture-raised. No Added Hormones Ever. Ships Frozen.

Box Includes:

Venison

Diced Venison

$16.59

/ 16.0 oz

Venison

Diced Venison

PRODUCT PAGE

Description

A favorite to cook low and slow, our Diced Venison is a winter warmer that is simple and easy to prepare. Delicious and delicate, this cut melts in your mouth and is the perfect for creating one-pot-wonders. Be inspired by the passion and patience of slow cooking and let the aromas of Diced Venison fill your kitchen.

Pasture-raised Venison. No Added Hormones EVER. Ships Frozen.

Nutritional Information

Amount Per Serve: 4

Servings size: 4 oz (112g)

	Amount Per Serve	*% Daily value
Calories	140
Total Fat	5g	7%
- Saturated Fat	2.5g	13%
- Trans Fat	0g
Total Carbohydrates	0g	0%
- Dietary Fiber	0g	0%
- Total Sugars	0g
- Includes Added Sugar	0g	0%
Cholesterol	65mg	22%
Sodium	65mg	3%
Protein	24g
Vitamin D	0mcg	0%
Calcium	3mg	0%
Iron	4mg	25%
Potassium	370mg	8%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to daily diet. 2,000 calories a day is used for general nutrition advice.

Cooking time

3 - 6 hours

until tender

Best cooking method: Slow-cook or braise.

Thaw Diced Venison in the microwave or fridge. Once thawed, remove from packaging and bloom for 10 minutes at room temperature. Blooming brings the meat to room temperature and helps it to cook evenly.
Rub oil all over the diced pieces and season with salt and cracked pepper.
Slow-cooker Method: Preheat the pan to high heat and sear all pieces on all sides. Add meat to slow cooker, cover with liquid and add other ingredients (as per your chosen recipe). Cover and cook on low for 8 hours or until tender to enhance the delicious, full flavor of Diced Venison.
Oven Method: Preheat your oven to 320°F. Preheat the pan to high heat and sear all pieces on all sides. Add meat to the casserole dish, cover with liquid and add other ingredients (as per your chosen recipe). Cover and place it in the preheated oven for 3 hours or until tender to enhance the delicious, full flavor of Diced Venison.

Lamb

Lamb Medallions

$14.59

/ 10.0 oz / 4 pieces per pack

Lamb

Lamb Medallions

PRODUCT PAGE

Description

Experience melt-in-your-mouth tenderness, perfect portions, and deep, complex flavor with our signature lamb medallions. Whether you sear them quickly or grill them, drizzle with a red wine reduction or top with chimichurri, these medallions guarantee a restaurant-quality meal every time.

100% Grass-Fed Lamb. No Added Hormones or Antibiotics EVER. Halal. Ships Frozen.

Nutritional Information

Amount Per Serve: 2.5

Servings size: 4 oz (112g)

	Amount Per Serve	*% Daily value
Calories	140
Total Fat	5g	7%
- Saturated Fat	2g	10%
- Trans Fat	0g
Total Carbohydrates	0g	0%
- Dietary Fiber	0g	0%
- Total Sugars	0g
- Includes Added Sugar	0g	0%
Cholesterol	75mg	25%
Sodium	55mg	3%
Protein	24g
Vitamin D	0mcg	0%
Calcium	3mg	0%
Iron	3mg	20%
Potassium	403mg	10%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to daily diet. 2,000 calories a day is used for general nutrition advice.

Cooking time

3 - 4 Minutes

(each side) / medium-rare

Best cooking methods: Pan-fry or grill with medium / high temperature.

Thaw Lamb Medallions in the microwave or fridge. Once thawed, remove from packaging and bloom for 10 minutes at room temperature. Blooming brings the meat to room temperature and helps it to cook evenly.
Rub oil over the medallions and season.
Preheat the frying pan or grill to medium-high. Cook for 3-4 minutes on each side for medium-rare.
Transfer to a plate, cover, and rest for 5 minutes.

Lamb

Lamb Steaks

$13.59

/ 8.0 oz / 2 steaks per pack

Lamb

Lamb Steaks

PRODUCT PAGE

Description

A beautiful lamb dinner is just a quick sear away. Naturally tender and juicy, our lamb steaks (two per pack) are perfect for a simple weeknight meal or an elegant special occasion. Pair them with fresh herbs like rosemary, cilantro, or mint, or coat them in a vibrant spice rub or decadent glaze.

100% Grass-Fed Lamb. No Added Hormones or Antibiotics EVER. Halal. Ships Frozen.

Nutritional Information

Amount Per Serve: 2

Servings size: 4 oz (112g)

	Amount Per Serve	*% Daily value
Calories	140
Total Fat	5g	7%
- Saturated Fat	2g	10%
- Trans Fat	0g
Total Carbohydrates	0g	0%
- Dietary Fiber	0g	0%
- Total Sugars	0g
- Includes Added Sugar	0g	0%
Cholesterol	75mg	25%
Sodium	55mg	3%
Protein	24g
Vitamin D	0mcg	0%
Calcium	3mg	0%
Iron	3mg	20%
Potassium	403mg	10%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to daily diet. 2,000 calories a day is used for general nutrition advice.

Cooking time

4 Minutes

(each side) / medium-rare

Best cooking methods: Pan-fry or Grill with medium / high temperature.

Thaw Lamb Steaks in the microwave or fridge. Once thawed, remove from packaging and bloom for 10 minutes at room temperature. Blooming brings the meat to room temperature and helps it to cook evenly.
Rub oil over the steaks and season.
Preheat the frying pan or grill to medium-high. Cook for 4 minutes on each side for medium-rare.
Transfer to a plate, cover, and rest for 5 minutes.

Lamb

Premium Ground Lamb

$13.99

/ 16.0 oz / 80% lean

Lamb

Premium Ground Lamb

PRODUCT PAGE

Description

Our premium ground lamb is made from only the finest cuts, ensuring exceptional quality. Perfectly delicious in your favorite recipes or ideal for grilling into juicy patties.

100% Grass-Fed Lamb. No Added Hormones or Antibiotics EVER. Halal. Ships Frozen.

Nutritional Information

Amount Per Serve: 4

Servings size: 4 oz (112g)

	Amount Per Serve	*% Daily value
Calories	270
Total Fat	22g	29%
- Saturated Fat	11g	55%
- Trans Fat	3g
Total Carbohydrates	0g	0%
- Dietary Fiber	0g	0%
- Total Sugars	0g
- Includes Added Sugar	0g	0%
Cholesterol	45mg	15%
Sodium	70mg	4%
Protein	18g
Vitamin D	0mcg	0%
Calcium	6mg	0%
Iron	2mg	15%
Potassium	291mg	8%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to daily diet. 2,000 calories a day is used for general nutrition advice.

Cooking time

3 - 4 Minutes

until browned

Best cooking method: Pan-fry or grill (as patties) with medium temperature.

Remove from packaging, cover, and bring to room temperature.
Season the lamb with salt and pepper.
In a large frying pan, heat 2 Tbsp oil over medium-high heat.
Add lamb to the pan and cook until browned.

Venison

Premium Ground Venison

$14.99

/ 16.0 oz / 95% lean

Venison

Premium Ground Venison

PRODUCT PAGE

Description

Raised on the lush pastures of New Zealand, our premium ground venison is top-notch. This lean and uniquely flavorful protein provides a healthy twist to a variety of popular dishes – from hearty Bolognese sauces to juicy burgers and savory meatballs.

Pasture-raised Venison. No Added Hormones EVER. Ships Frozen.

Nutritional Information

Amount Per Serve: 4

Servings size: 4 oz (112g)

	Amount Per Serve	*% Daily value
Calories	140
Total Fat	5g	7%
- Saturated Fat	2.5g	13%
- Trans Fat	0g
Total Carbohydrates	0g	0%
- Dietary Fiber	0g	0%
- Total Sugars	0g
- Includes Added Sugar	0g	0%
Cholesterol	65mg	22%
Sodium	65mg	3%
Protein	24g
Vitamin D	0mcg	0%
Calcium	3mg	0%
Iron	4mg	25%
Potassium	370mg	8%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to daily diet. 2,000 calories a day is used for general nutrition advice.

Cooking time

3 - 4 Minutes

until browned

Best cooking method: Pan frying.

Remove from packaging, cover and bring to room temperature.
Season the venison with salt and pepper.
In a large frying pan, heat 2 Tbsp oil over medium-high heat.
Add venison to fry pan and cook until the meat is browned.

Venison

Venison Medallions

$18.99

/ 10.0 oz / 4 pieces per pack

Venison

Venison Medallions

PRODUCT PAGE

Description

These extra lean medallions showcase the delicate, herbaceous flavor and tender, velvety texture of our Pasture-Raised Venison. And thanks to their uniquely subtle taste, these medallions will make a wonderful, delicious vehicle for all of your favorite sauces, herbs, and spices.

Pasture-Raised Venison. No Added Hormones EVER. Ships frozen.

Nutritional Information

Amount Per Serve: 2.5

Servings size: 4 oz (112g)

	Amount Per Serve	*% Daily value
Calories	120
Total Fat	1.5g	2%
- Saturated Fat	1g	5%
- Trans Fat	0g
Total Carbohydrates	0g	0%
- Dietary Fiber	0g	0g
- Total Sugars	0g
- Includes Added Sugar	0g	0%
Cholesterol	60mg	20%
Sodium	45mg	2%
Protein	26g
Vitamin D	0mcg	0%
Calcium	3mg	0%
Iron	3mg	20%
Potassium	437mg	10%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to daily diet. 2,000 calories a day is used for general nutrition advice.

Cooking time

4 - 6 Minutes

medium-rare

Best cooking method: pan frying or grilling.

Thaw Venison Medallions in the microwave or fridge. Once thawed, remove from packaging and bloom for 10 minutes at room temperature. Blooming brings the meat to room temperature and helps it to cook evenly.
Rub oil over the medallions and season.
Preheat the frying pan or grill to medium-high. Cook for 2-3 minutes on each side for medium rare.
Transfer to a plate, cover, and rest for 5 minutes.

Venison

Venison Roast

$16.59

/ 14.0 oz

Venison

Venison Roast

PRODUCT PAGE

Description

Our Venison Roast is a lean and tender, boneless single-muscle roast with a distinctive yet delicate flavor. This rich, flavorful cut has the velvety texture of New Zealand pasture-raised venison, delicious for all palates. Sear this cut and slow-cook, or fire up the grill and enjoy over a BBQ.

Pasture-raised Venison. No Added Hormones EVER. Ships Frozen

Nutritional Information

Amount Per Serve: 3.5

Servings size: 4 oz (112g)

	Amount Per Serve	*% Daily value
Calories	140
Total Fat	5g	7%
- Saturated Fat	2.5g	13%
- Trans Fat	0g
Total Carbohydrates	0g	0%
- Dietary Fiber	0g	0%
- Total Sugars	0g
- Includes Added Sugar	0g	0%
Cholesterol	65mg	22%
Sodium	65mg	3%
Protein	24g
Vitamin D	0mcg	0%
Calcium	3mg	0%
Iron	4mg	25%
Potassium	370mg	8%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to daily diet. 2,000 calories a day is used for general nutrition advice.

Cooking time

16 Minutes

medium-rare

Best cooking method: Roast or BBQ.

Thaw Roast Venison in the microwave or fridge. Once thawed, remove from packaging and bloom for 10 minutes at room temperature. Blooming brings the meat to room temperature and helps it to cook evenly.
Rub oil all over the roast and season with salt and cracked pepper.
Oven Method: Preheat the oven to 428 °F. Heat a fry-pan over high heat and sear the roast for 2-3 minutes either side.
Transfer venison to a small roasting dish. Roast in hot oven for 16 minutes for medium-rare.
Remove the roast from the oven, cover and rest for 10 minutes.

Venison

Venison Steaks

$13.99

/ 7.8 oz / 2 steaks per pack

Venison

Venison Steaks

PRODUCT PAGE

Description

Our Venison Steaks are naturally lean, offering a delicate and tender taste from pasture-raised venison. Low in fat and sodium, venison provides essential iron and vitamins. Quick and easy to cook, this versatile cut is perfect for fast-frying or BBQing. Enjoy our Venison Steaks any day of the week in salads, sandwiches, tacos, and more.

Pasture-raised Venison. No Added Hormones EVER. Ships Frozen.

Nutritional Information

Amount Per Serve: 2

Servings size: 4 oz (112g)

	Amount Per Serve	*% Daily value
Calories	120
Total Fat	1.5g	2%
- Saturated Fat	1g	5%
- Trans Fat	0g
Total Carbohydrates	0g	0%
- Dietary Fiber	0g	0%
- Total Sugars	0g
- Includes Added Sugar	0g	0%
Cholesterol	60mg	20%
Sodium	45mg	2%
Protein	26g
Vitamin D	0mcg	0%
Calcium	3mg	0%
Iron	3mg	20%
Potassium	437mg	10%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to daily diet. 2,000 calories a day is used for general nutrition advice.

Cooking time

4 - 6 Minutes

medium-rare

Best cooking method: Pan frying or grilling.

Thaw Venison Steaks in the microwave or fridge. Once thawed, remove from packaging and bloom for 10 minutes at room temperature. Blooming brings the meat to room temperature and helps it to cook evenly.
Rub oil over the steaks and season.
Preheat the frying pan or grill to medium-high. Cook for 2-3 minutes on each side for medium rare.
Transfer to a plate, cover, and rest for 5 minutes.

Original price: $246.64

Current price: $221.96

Select Quantity

In Stock

Please note. The total cost of your shippable items must be above our minimum order value of $100.00

Quality Commitment

We stand by the quality of our products; we track each and every order ensuring it makes it to your delivery location. If our products don’t arrive chilled within 5 days*, you get your money back, guaranteed.

*SHIPPING AND RETURN POLICY

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